1. Uvod
This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your SARO 6.75 Litre Stainless Steel Coffee Percolator, Model 317-1000. Please read these instructions carefully before first use and retain them for future reference. This appliance is designed for preparing and keeping coffee warm, suitable for various settings requiring large capacities.
Slika 1.1: Spredaj view of the SARO 6.75 Litre Stainless Steel Coffee Percolator.
2. Varnostna navodila
Da preprečite poškodbe ali škodo, vedno upoštevajte naslednje varnostne ukrepe:
- Pred uporabo naprave preberite vsa navodila.
- Zagotovite voltagPred priklopom se prepričajte, da se napajalnik, označen na napravi, ujema z lokalnim napajanjem.
- Naprave, kabla ali vtiča ne potapljajte v vodo ali druge tekočine.
- Keep the appliance out of reach of children and supervise them when near the appliance.
- Naprave ne uporabljajte s poškodovanim kablom ali vtičem, ali če ne deluje pravilno ali je kakor koli poškodovana.
- Place the percolator on a stable, heat-resistant surface, away from edges and flammable materials.
- Pozor: Surfaces become hot during use. Use handles and knobs. Avoid contact with hot steam.
- Unplug from the outlet when not in use and before cleaning. Allow to cool before handling parts.
- Ne uporabljajte dodatkov, ki jih proizvajalec ne priporoča.
- Ta naprava je samo za uporabo v zaprtih prostorih.
3. Sestavni deli izdelka
Familiarize yourself with the parts of your coffee percolator:
- Percolator Body (Stainless Steel)
- Lid with Knob
- Percolator Stem
- Filter Basket (Stainless Steel)
- Spigot/Tap
- Indikator nivoja vode
- Handles (Heat-resistant)
- Indikator napajanja
Image 3.1: The percolator lid with a black knob.
Image 3.2: The stainless steel filter basket, designed for ground coffee without paper filters.
Image 3.3: The percolator stem inserted into the filter basket.
4. Nastavitev
Before using your percolator for the first time:
- Razpakiranje: Previdno odstranite ves embalažni material in preglejte napravo glede morebitnih poškodb.
- Začetno čiščenje: Wash the lid, percolator stem, and filter basket in warm, soapy water. Rinse thoroughly and dry. Wipe the interior and exterior of the percolator body with a damp krpo.
- Cikel prve uporabe: Fill the percolator with water up to the maximum level (without coffee grounds). Assemble the stem and filter basket. Place the lid. Plug in the appliance and allow it to complete a full brewing cycle. Discard this water. This cleans the internal components and removes any manufacturing residues.
- Umestitev: Position the percolator on a flat, stable, and heat-resistant surface. Ensure adequate ventilation around the unit.
5. Navodila za uporabo
Za kuhanje kave sledite tem korakom:
- Napolnite z vodo: Remove the lid, filter basket, and percolator stem. Fill the percolator body with cold, fresh water. Do not exceed the maximum fill line indicated on the water level gauge. The capacity is 6.75 litres.
- Dodajte kavno usedlino: Place the percolator stem into the center well of the percolator body. Place the filter basket onto the stem. Add desired amount of coarse ground coffee into the filter basket. Opomba: Fine grounds may seep through the filter. No paper filter is required.
- Sestavite: Pokrov trdno namestite na telo perkolatorja.
- Začetek kuhanja: Plug the power cord into a suitable electrical outlet. The power indicator light will illuminate, indicating the brewing process has begun.
- Postopek varjenja: Water will heat and cycle up through the stem, showering over the coffee grounds. This process will continue until the coffee reaches the optimal brewing temperature. The brewing time varies depending on the volume of water.
- Funkcija ohranjanja toplote: Once brewing is complete, the percolator automatically switches to a keep-warm function, maintaining the coffee at an ideal serving temperature.
- Postrežba kave: Place a cup under the spigot and press the lever to dispense coffee.
- Odklopite: After use, unplug the percolator from the power outlet.
6. Čiščenje in vzdrževanje
Redno čiščenje zagotavlja optimalno delovanje in dolgo življenjsko dobo vašega perkolatorja.
Dnevno čiščenje:
- Pred čiščenjem se prepričajte, da je naprava izključena iz električnega omrežja in popolnoma ohlajena.
- Remove the lid, filter basket, and percolator stem. Discard used coffee grounds.
- Wash the lid, stem, and filter basket in warm, soapy water. Rinse thoroughly and dry.
- Notranjost telesa perkolatorja obrišite zamp cloth to remove any coffee residue. Do not immerse the main body in water.
- Zunanjost očistite z mehko, damp krpo. Ne uporabljajte abrazivnih čistil ali grobih gobic, saj lahko opraskajo površino iz nerjavečega jekla.
- Clean the spigot regularly to prevent blockages and ensure hygienic dispensing.
Odstranjevanje vodnega kamna:
Mineral deposits from water can build up over time, affecting performance. Descale your percolator every 2-4 weeks, or more frequently in hard water areas.
- Fill the percolator with a solution of water and white vinegar (e.g., 4 parts water to 1 part vinegar) or a commercial descaling agent according to its instructions.
- Zaženite cikel kuhanja z raztopino za odstranjevanje vodnega kamna (brez kavne usedline).
- After the cycle, unplug the appliance and let the solution sit for 15-30 minutes.
- Izpraznite raztopino in notranjost večkrat temeljito sperite s sladko vodo.
- Run 2-3 cycles with fresh water to remove any residual descaling agent taste or odor.
7. Odpravljanje težav
Za pogoste težave in njihove rešitve glejte naslednjo tabelo:
| Težava | Možen vzrok | rešitev |
|---|---|---|
| Perkolator se ne vklopi. | Brez napajanja. | Check if the plug is securely inserted into a working outlet. Check circuit breaker. |
| Kava je prešibka ali premočna. | Incorrect coffee-to-water ratio or grind size. | Adjust the amount of coffee grounds. Use coarse ground coffee. |
| Kavna usedlina v kuhani kavi. | Preveč fina kavna usedlina. | Use coarser ground coffee. Ensure filter basket is properly seated. |
| Slow brewing or no percolation. | Mineral buildup (scale) or clogged stem. | Descale the percolator. Ensure the percolator stem is clear of obstructions. |
| Leaking from spigot. | Spigot not fully closed or damaged seal. | Ensure spigot is fully closed. If problem persists, contact customer support for seal replacement. |
8. Specifikacije
| Znamka | SARO |
| Številka modela | 317-1000 |
| Zmogljivost | 6.75 Litres (approx. 40-48 cups) |
| Material | Nerjaveče jeklo |
| Moč | 1500 W |
| voltage | 230 V |
| Dimenzije (D x Š x V) | 23.4 x 23.5 x 48 cm |
| Teža | 3 kg |
| Posebne lastnosti | Integrated stainless steel filter, thick anti-scald body, two separate heating systems, anti-drip safety tap with level indicator. |
Slika 8.1: Dimenzionalno nadview of the SARO coffee percolator.
9. Garancija in podpora
SARO Gastro-Products GmbH offers quality products. This product typically comes with a 2-letna garancijaProsimo, shranite dokazilo o nakupu za uveljavljanje garancije.
For technical support, spare parts, or warranty inquiries, please contact your retailer or SARO customer service. Information regarding spare parts availability may vary.
