1. Pomembni zaščitni ukrepi
Pri uporabi električnih naprav je treba vedno upoštevati osnovne varnostne ukrepe, da zmanjšate nevarnost požara, električnega udara in telesnih poškodb.
- Pred uporabo aparata za peko kruha preberite vsa navodila.
- Ne dotikajte se vročih površin. Pri rokovanju z vročimi deli uporabljajte rokavice za pečico.
- To protect against electric shock, do not immerse cord, plugs, or the breadmaker in water or other liquid.
- Potreben je natančen nadzor, kadar katero koli napravo uporabljajo otroci ali v njeni bližini.
- Izvlecite vtič iz vtičnice, ko ga ne uporabljate in pred čiščenjem. Pustite, da se ohladi, preden nadenete ali snamete dele.
- Ne uporabljajte nobene naprave s poškodovanim kablom ali vtičem ali po tem, ko naprava ne deluje pravilno ali je bila kakor koli poškodovana.
- Ne uporabljajte na prostem.
- Kabel ne sme viseti čez rob mize ali pulta ali se dotikati vročih površin.
- Ne postavljajte na ali blizu vročega plinskega ali električnega gorilnika ali v segreto pečico.
- Pri premikanju naprave, ki vsebuje vroče olje ali druge vroče tekočine, morate biti zelo previdni.
- Naprave ne uporabljajte za namene, ki niso predvideni.
2. Izdelek je končanview
The Tiffany BM-642 Automatic Breadmaker is designed to simplify the process of baking fresh, homemade bread. It features various settings to accommodate different bread types and preferences.

Slika 1: Cover of the Tiffany BM-642 Automatic Breadmaker Instruction Manual. This image represents the product for which this guide is provided.
Sestavine:
- Nadzorna plošča: Features buttons for program selection, crust color, loaf size, and timer.
- Zaslon: Prikazuje stanje programa, preostali čas in izbrane nastavitve.
- Pekač: Non-stick pan for baking bread.
- Gnetenje: Detachable paddle located inside the baking pan for mixing ingredients.
- Pokrov z Viewodpiranje okna: Omogoča opazovanje procesa peke.
- Merilna skodelica in žlica: Za natančno merjenje sestavin.
3. Nastavitev in prva uporaba
Razpakiranje:
- Previdno vzemite aparat za peko kruha in vso dodatno opremo iz embalaže.
- Z naprave odstranite morebitne zaščitne folije ali nalepke.
- Embalažo shranite za kasnejše shranjevanje ali transport.
Čiščenje pred prvo uporabo:
- Wash the baking pan and kneading paddle with warm, soapy water. Rinse thoroughly and dry completely.
- Zunanjost aparata za kruh obrišite zamp krpo. Glavne enote ne potapljajte v vodo.
- Pred sestavljanjem se prepričajte, da so vsi deli suhi.
Začetna nastavitev:
- Place the breadmaker on a stable, flat, heat-resistant surface, ensuring adequate ventilation around the unit.
- Insert the baking pan into the breadmaker, pressing down firmly until it clicks into place.
- Attach the kneading paddle onto the shaft inside the baking pan.
- Plug the power cord into a grounded electrical outlet. The breadmaker will beep, and the display will show the default program.
4. Navodila za uporabo
Dodajanje sestavin:
Always add ingredients in the order specified in your recipe, typically liquids first, then dry ingredients, and finally yeast on top. Ensure accurate measurements using the provided measuring cup and spoon.
Izbira programa:
- Press the 'MENU' button repeatedly to cycle through the available programs. The selected program number and name will appear on the display. Common programs include:
- Osnovno: Za beli in mešani kruh.
- francosko: Za rahle kruhke iz fine moke.
- Polnozrnata pšenica: Za kruh s polnozrnato moko.
- Testo: For preparing dough for rolls, pizza, or pastries.
- Marmelada: Za pripravo domačih marmelad.
- Pečemo: Za peko vnaprej pripravljenega testa ali za podaljšanje časa pečenja.
- Use the 'LOAF SIZE' button to select the desired loaf weight (e.g., 1.0 lb, 1.5 lb, 2.0 lb).
- Use the 'CRUST COLOR' button to choose light, medium, or dark crust.
Starting the Baking Process:
- Once the program, loaf size, and crust color are selected, press the 'START/STOP' button. The breadmaker will begin its cycle.
- The display will show the remaining time for the program.
- Some programs include a 'ADD INGREDIENT' signal (beeps) to indicate when to add fruits, nuts, or other mix-ins.
Removing the Bread:
- When the program finishes, the breadmaker will beep several times and may enter a 'KEEP WARM' cycle.
- Press and hold the 'START/STOP' button for a few seconds to stop the program.
- Using oven mitts, carefully remove the baking pan from the breadmaker.
- Invert the pan onto a wire rack and shake gently to release the bread. If the kneading paddle remains in the bread, carefully remove it with a non-metallic utensil.
- Allow the bread to cool on a wire rack for at least 20-30 minutes before slicing.
5. Vzdrževanje in čiščenje
Cleaning the Baking Pan and Kneading Paddle:
- After use, fill the baking pan with warm, soapy water and let it soak for 10-15 minutes to loosen any stuck-on dough.
- Remove the kneading paddle and clean it with a soft sponge.
- Wash the baking pan with a soft sponge. Do not use abrasive cleaners or metal scouring pads, as these can damage the non-stick coating.
- Pred shranjevanjem temeljito sperite in popolnoma posušite.
Čiščenje zunanjosti:
- Unplug the breadmaker and allow it to cool completely.
- Wipe the exterior housing, lid, and viewing window with a soft, damp krpo.
- Ne uporabljajte ostrih kemikalij ali abrazivnih čistil.
- Pazite, da v prezračevalne odprtine ne vstopi voda.
Shranjevanje:
Store the breadmaker in a clean, dry place when not in use. Ensure all parts are clean and dry before storage.
6. Vodnik za odpravljanje težav
If you encounter issues with your Tiffany BM-642 Automatic Breadmaker, refer to the table below for common problems and solutions.
| Težava | Možen vzrok | rešitev |
|---|---|---|
| Kruh ne vzhaja | Expired yeast, incorrect water temperature, too much salt/sugar, old flour. | Check yeast expiration date. Use lukewarm water (105-115°F / 40-46°C). Measure ingredients accurately. Use fresh flour. |
| Kruh je pregost | Too much flour, not enough liquid, incorrect yeast amount. | Ensure accurate measurement of flour and liquid. Verify yeast quantity. |
| Gnetna lopatica se je zataknila v kruhu | Pogost pojav. | Carefully remove with a non-metallic utensil after bread has cooled slightly. |
| Stroj se ne zažene | Ni priključeno, napajanje izklopljenotage, 'START/STOP' button not pressed. | Check power connection. Ensure power is available. Press 'START/STOP' button firmly. |
7. Specifikacije
- Model: Tiffany BM-642
- Napajanje: 120V~60Hz
- Nazivna moč: 600 W
- Velikosti hlebcev: 1.0 funta, 1.5 funta, 2.0 funta
- Programi: Multiple pre-set programs (e.g., Basic, French, Whole Wheat, Dough, Jam, Bake)
- Dimenzije (pribl.): 14.5" D x 10" Š x 12" V
- Teža (pribl.): 12 lbs
8. Informacije o garanciji
The Tiffany BM-642 Automatic Breadmaker comes with a limited manufacturer's warranty. Please refer to the warranty card included with your original purchase for specific terms, conditions, and duration. This warranty typically covers defects in materials and workmanship under normal household use.
Račun shranite kot dokazilo o nakupu za morebitne garancijske zahtevke.
9. Podpora strankam
For further assistance, troubleshooting, or to inquire about replacement parts, please contact Tiffany customer support:
- Webspletno mesto: www.example.com/tiffany-support (Please note: This is a placeholder URL. Refer to your product packaging or original documentation for the correct support webmesto.)
- E-pošta: podpora@example.com (Please note: This is a placeholder email. Refer to your product packaging or original documentation for the correct support email.)
- telefon: 1-800-XXX-XXXX (Please note: This is a placeholder number. Refer to your product packaging or original documentation for the correct support phone number.)